#Easiest way to cook and shred chicken how to

Add some salt, pepper, and garlic powder to taste.Next, add in 1 1/2 cups chicken broth, water or pineapple juice.First, place the frozen chicken breasts in the inner pot of instant pot.

Otherwise, when cooked together, they tend to be under-cooked. If they are, try to place them in a cold water bowl, so you can break them apart into individual breasts. The general steps are as follows: For frozen chicken breast:īefore cooking the frozen breasts make sure they are not stuck together. Please feel free to watch the recipe video attached.

#Easiest way to cook and shred chicken how to

How to Make Instant Pot Shredded Chicken?

This is important, as it may not cook uniformly. For frozen meat, just make sure they are not stuck-frozen to each other. Instant Pot or any other electric Pressure Cooker.What You Will Need for Instant Pot Shredded Chicken? Lastly, it will take you minimum prep work for a great dinner!.In addition, you will have juicier, healthier and more flavorful meat.Cooking time is reduced by a lot in comparison to grilling or baking it in the oven, especially if you still need to wait to defrost it.This is such a time saver, especially when you are in a rush! The best part is that you don’t have to thaw the meat. Also, with a pressure cooker, you can cook a frozen chicken breast right away.Having pre-made meat on hand will save you so much time!.We love having pre-cooked chicken breasts on hand, as it’s always convenient for putting together last-minute meals. You can use shredded chicken in sandwiches, chicken noodle soup, salads, and tacos or in a stir-fry. However, over the past years, we mainly cooked chicken breasts, so we try to stick to what we love most. You can also use boneless, skinless thighs in this recipe. Why? Because they tend to be juicy, flavorful and cook pretty fast. We prefer to use chicken breasts when cooking in the Instant Pot. Shredded Chicken in Instant Pot is perfectly moist, juicy and flavorful.